Heritage Florida Jewish News - Central Florida's Independent Jewish Voice

More than just brisket: Change up your menu with these 9 delicious Rosh Hashanah recipes

 

August 27, 2021

Roast chicken, pomegranate chicken, and roasted cauliflower.

(JTA) - I know the holidays will look, and taste, different than most years. I also know many families cherish the big brisket, standing rib roast or pot roast that graces their table each year. Traditions are important, and food imparts its own sanctity as part of holiday experiences; the smell, the sight and the taste all play a crucial role in what makes family gatherings during a holiday so very special. It might not even be the flavor of the dish itself, but rather the knowledge and emotional connection that this dish was made in your family for generations.

But it's likely that your R...



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