By Jim Shipley
Shipley Speaks 

What is 'Kosher/Cajun?'

 

September 24, 2021



So, here I am in New Orleans, Louisiana — NOLA. The Big Easy. This is where the people eat more fish than meat. This is where if it isn’t spicy it doesn’t pass muster. So, what’s a guy in search of a good bowl of chicken soup or, oy vey: Kosher cooking, to do?

Well, Thank God and providence and a good Yiddisha Kup, I found it. It’s a restaurant/grocery store/chochkie shop called: The Kosher Cajun.

The Kosher Cajun is the creaion of an Orthodox Southern Jew named Joel Brown and his family. New Orleans, Louisiana is not what you would call a Jewish Cultural Center. In a city...



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