Central Florida's Independent Jewish Voice

This Israeli dish will be the highlight of summer

Pashtida (a crustless quiche) is beloved and common in Israel, where it is enjoyed at everything from potlucks, school events, shivas, and everything in between. It's also commonly prepared for Shavuot and Sukkot. The versatile dish transports well, and there is no right or wrong way to make one.

Israelis make pashtida all year long, but it's a dish especially perfect for warmer climates and seasons, when it's just too hot to spend hours in an overheated kitchen. Plus, during warmer months, there are so many incredible seasonal ingredients available to include in the pashtida, making it extra...


Reader Comments(0)