(JNS) - First, the vegetable main course. Then comes the chocolate.
The main course is a tasty, room-temperature side dish that you should make in advance so that when you are ready to grill, most of your meal is already prepared. I broil the eggplant slices in the oven, but you also can cook them on the grill before you cook the steak.
Roasted Eggplant with Bell-Pepper Vinaigrette (Pareve)
Reprinted with permission from "The New Passover Menu" (Sterling 2013).
Serves 6-8
Prem time: 10 minutes
Cook time: 17 minutes
Advance prep: May be made 2 days in advance; finished dish needs to marinate fo...
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