Articles written by Rachel Tepper Paley
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Why you might find bacon flavors next time you go to a kosher restaurant
NEW YORK-Tuna poke nachos marinated Hawaiian style. Lightly smoked duck breasts with quinoa and turnips. Hormone- and antibiotic-free USDA prime angus steaks. The kosher restaurant scene today has com... Full story
These five American immigrants are spicing up Jerusalem's food scene
JERUSALEM-There's something delicious afoot in Jerusalem, a city long known not only for its interwoven layers of history and religion, but winding souks perfumed by fragrant spices, sun-ripened... Full story