Heritage Florida Jewish News - Central Florida's Independent Jewish Voice

Articles written by Sybil Sanchez Kessler

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From matzah tortillas to spicy gefilte fish, Passover food in Mexico is a mashup of cultures

PACHUCA, Mexico (JTA) - Like other Jews around the world, Alegra Smeke turns to traditional foods during Passover. For her that means Syrian dishes with a side of salsa. Smeke is a chef and former...

 

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