Drunken Cherry-Chocolate Hamantaschen
March 3, 2023
From The Giving Table by Naomi Ross
Do Ahead: Dough can be prepared up to three days in advance. The filling can be made up to a week in advance.
Dough
3/4 cup oil
1 cup sugar
3 eggs
1/4 cup milk or soy/oat milk
1 1/2 teaspoons pure vanilla extract
3 1/2 cups flour, plus more for flouring
2/3 cup Dutch-process cocoa
4 teaspoons baking powder
1/4 teaspoon salt
Drunken Cherry Filling
1 (12-ounce) bag frozen dark pitted cherries, thawed
1/3 cup dry red wine
1/4 cup sugar
1 Tablespoon cornstarch
1/4 teaspoon cinnamon
Special Equipment
rolling pin
Directions
1. Prepare dough: Cream the oil an...
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