Central Florida's Independent Jewish Voice
This recipe was first published on The Nosher.
The Japanese word "okonomiyaki" is derived from two words: okonomi (how you like it) and yaki (grill). Okonomiyaki is a customizable Japanese savory vegetable pancake. Like a latke, it gets cooked in oil in a fritter formation. Unlike a latke, it's usually made into a large plate-sized pancake comprising mainly cabbage.
Food historians have linked the rise in popularity of okonomiyaki in Japan to World War II, when rice was more scarce and this recipe offered a filling meal or snack with a wheat-based starch. Throughout Japan there are regional di...
Reader Comments(0)