Articles written by Ronnie Fein
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Zimtsterne: German star cookies for the Yom Kippur break-fast
When people deny themselves food for an extended period of time they're usually ravenously hungry and find themselves thinking about consuming huge amounts of food. But it's not a good idea to pack...
This sweet treat is like baklava
(JTA) — During the High Holidays, I always make my family’s recipe for a dessert called turte, which is similar to Greek baklava. Rather than walnuts, however, it’s made with almonds and drenched with a thick sugar syrup instead of honey....
Fish and chips' surprising Jewish history
You may be surprised to learn that fish and chips, though wildly popular in England for what seems like an eternity, actually was a specialty of the Portuguese Sephardic Jews who fled the Inquisition in the 16th century and found refuge in the Britis... Full story